Currently Browsing: Vegan Breakfast and Brunch 15 articles
Quick Pains au Chocolat
Growing up in France, I must say that have eaten my fair share of awesome croissants and pains au chocolat for special breakfasts, or lovely afternoon snacks the French call “goûter”. The flakiness, soft and buttery on the inside, chocolate bursting in my mouth. I can close my eyes and remember my first bite… A […]
Savory Quinoa Pancakes (Uttapam)
Who doesn’t like pancakes? There are quite a few different versions depending where in the world you live. I grew up eating thin French crepes, but only discovered thick pancakes when I came to the states. India has a different type of pancakes that are naturally gluten-free, vegan and protein-packed that make the best breakfast! […]
Ultimate Flourless Oat Quinoa bars
Flourless cookies are quite popular these days. White flour may be cheap and practical but it does have its toll on our gut health over time. That’s the reason why people have come up with some very creative alternatives. You can use a combination of gluten-free flour, nut butter or ripe bananas. If you are […]
Cilantro Lime Waffles with Sweet Chili Sauce
Who doesn’t like waffles? They are light, crispy, have perfect little indentations just to hold the right amount of maple syrup and butter. Yum! But have you ever tried savory waffles? Those are really good especially if you prefer salty to sweet for breakfast or brunch like I do. For some reason I always feel […]
Black Rice Congee
Cooler temperatures have arrived and this calls for warming breakfasts! Oatmeal comes to mind but to be honest, I find it a little boring and I prefer savory to sweet breakfast! While living in Asia, I discovered congee, a savory rice porridge that dates back to 1000 BCE in China! The story goes that rich […]
Moroccan Chakchouka with Vegan Fried Egg
In the summer, when tomatoes are abundant in our garden and whenever we are tired of tofu scramble, potato hash, or quiche for brunch, we like to make a vegan Chakchouka. I first tasted this dish in a Moroccan restaurant in France when I was a teenager. It came served bubbling hot in a cast-iron […]
Vegan Lox Bagel
Who doesn’t like bagels and who said you can’t have lox on a bagel when you don’t eat fish? Turns out there are a few ways to recreate a plant-based version of smoked salmon. If you have seen the documentary “Seaspiracy”, you will appreciate doing your part in protecting the ocean by eating lower on […]