Kind Cooking

Vegan Lox Bagel

Who doesn’t like bagels and who said you can’t have lox on a bagel when you don’t eat fish? Turns out there are a few ways to recreate a plant-based version of smoked salmon. If you have seen the documentary “Seaspiracy”, you will appreciate doing your part in protecting the ocean by eating lower on […]

Sophie 3 years ago

Matcha Pancakes With Mango Coulis

Green tea matcha pancakes? Sounds a little like a breakfast straight out of Dr. Seus! Turns out, matcha green tea powder can be used in many creative ways in the kitchen. I started my adventure with matcha as a replacement for my favorite morning drink, a strong cup of black tea with some non-dairy creamer. […]

Sophie 4 years ago

Purple Yam

I feel a little silly to dedicate an entire post to this vegetable but I want to share something with you that I discovered recently. I was shopping at an Asian grocery store for one of my classes and noticed in the vegetable section next to the potatoes some purple yams. Baked purple yam I […]

Sophie 12 years ago

Tempeh Bacon Strips

Spring is coming, soon summer will be here, so what better time to get ready for great sandwiches! This has to be one of the best use of tempeh I know. All the flavor and none of the saturated fat. Fat-free and cholesterol-free bacon, what an idea! This recipe is great for busy people because […]

Sophie 13 years ago

Tofu Scramble, the Breakfast of Champions

When Sunday comes and we get to sleep in a little and start the day more slowly, we usually feel a bit more hungry than usual. And the one thing that everyone seems to agree on is a nice tofu scramble. You can serve it with toasted bread (rye is great with it), some fresh […]

Sophie 13 years ago

Best Eggless Omelet

I have been asked over and over for the recipe for my eggless omelet. I love the puzzled look I get when I tell people that I make an eggless omelet! What in the world are you putting in this dish? Since I don’t like dishes that are too complicated to make, these omelets are […]

Sophie 13 years ago

In Search of the Perfect Vegan Scramble (no tofu)

Quick Oat Crispy Rice Bars

Beet Kvass Probiotic Drink

Gluten-free Eggless Quiche

Quick Pains au Chocolat

Chinese Eggplant with Garlic Chili Sauce

Mixed Crispy Beans Snack

Korean Japchae Noodles with Gochujang Sauce

Beetroot Sweet Potato Tartlets (Upside Down)

Einkorn Winter Salad

Rustic No Bake lasagna

Lavender Infused Biancomangiare

Bird’s Nests

Vegan Truffle Mac & Cheese

Vegan Cheese Broccoli Soup

Pine Cone Brownies

Savory Quinoa Pancakes (Uttapam)

Vegan pumpkin Creme Brulee

Vegan Lox Bagel

Matcha Pancakes With Mango Coulis

Purple Yam

Tempeh Bacon Strips

Tofu Scramble, the Breakfast of Champions

Best Eggless Omelet

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