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vegan brownies

3-ingredient flourless Brownies

Apple Fennel Soup

Sweet Potato Apple Fennel Soup

Roasted Rood Vegetables

Roasted Root Vegetables with Tahini Pesto

Black Rice Congee

Black Rice Congee

Sweet Zucchini Relish

Easy Sweet Zucchini Relish

Greek dolmas

Fresh Dolmas

Baked Mung dal fritters

Baked Mung Dal Fritters

Hazelnut spread with nuts pieces

Easy Hazelnut Chocolate Spread

Quinoa tabouli

Best Quinoa Tabouli

Cold gazpacho soup

Easy Summer Gazpacho

Butternut Squash skillet Pizza

Butternut Squash Skillet Pizza

PXL_20210805_003043727~2

Pasta with roasted beet puree and asparagus

Homemade vegan bacon

In search of the perfect vegan bacon…

Green chilaquiles with vegan cotija cheese

Green Chilaquiles with Vegan Cotija Cheese

Easy eggplant stacks

Easy Baked Eggplant Stacks

Meatless meatball sub

Mouth-Watering Meatless Meatball Sub!

Lemon chia parfait

Refreshing Lemon Chia Parfait

Indian Puffed Rice Salad

Indian Puffed Rice Salad

Currently Browsing: Mexican 4 articles

Vegan Tortilla Soup

Vegan Tortilla Soup

Hello everyone! I just got back from a week in Cancun, Mexico to celebrate two of my dearest girlfriend’s birthday. I know, it is a tough life, but someone has to do it! As vegans, we were a little worried about what we would be eating in an all-inclusive hotel, since we no longer eat cheese, […]

10 years ago

SUMMER CLASS SCHEDULE UPDATED

Please note the new dates. I clicked the publish button prematurely on the previous post! JUNIOR CHEF ACADEMY – June 6th, 13th, 20th, 5-7:30pm, Firstenburg, Vancouver, WA MOROCCAN NIGHT – July 6th, 6-8:30pm, Clark College, Vancouver, WA FRENCH CUISINE – July 7th, 6-8:30pm, St John Community Center, Portland HEART HEALTHY COMFORT FOODS – July 11th, 5-6:30pm, Firstenburg C.C., Vancouver […]

10 years ago
Tostada Salad

Tostada Salad

  If you are in the mood for a happy salad? Why not try a tostada salad? It is fresh, nourishing and is bursting with all kinds flavors and textures. I used fresh kale and romaine but you can use romaine only. If you use kale (curley especially), remove the stems, chop it into smaller […]

11 years ago
Mexican Vegan tortilla casserole

Vegan Tortilla Casserole

Last night, we were in the mood for Mexican food and Spanish rice but wanted something a little more elaborate. We had hard corn tortillas, some left over vegie meats and some vegan cheese. Just the right ingredients for a special casserole. It is a Mexican version of shepard’s pie! Make sure to make extra, […]

11 years ago
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