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Sweet Zucchini Relish

Easy Sweet Zucchini Relish

As the summer comes to an end and the last zucchini are being harvested, this is the perfect time to make some pickles or, our favorite, some zucchini relish. This year we found 2 particularly large zucchini that had grown unnoticed under the large canopy of leaves. Because of their size, you only have a […]

Homemade vegan bacon

In search of the perfect vegan bacon…

Growing up in the South of France, I don’t remember ever eating bacon.  There were maybe small pieces in salads but that was it. I do however remember eating prosciutto wrapped around a slice of melon as an appetizer! It just wasn’t something we consummed at home or even in restaurants. I would later on […]

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