Review of Farm Spirit Restaurant
Months before the pandemic, we chose to treat ourselves to a special 12-course meal at Farm Spirit for my birthday. I went ahead and made a reservation. I knew that it was going to be a very different kind of experience. Instead of the usual entrée, main dish and desert, you are served a multi-course meal, […]
Quick Yakisoba Noodles with tofu
Yakisoba noodles are great for a quick meal and stir-fries. You can find them in most grocery stores in the refrigerated section, usually near the tofu and other vegetarian products. How convenient, since this recipe calls for tofu! I would stay away from the packaged sauce that often comes with dry yakisoba noodles because it is full […]
Gourmet Sauteed Sugar Peas
One of the best way to prepare sugar peas when they are in season and abundant is to add as little as possible to retain their delicate flavor. In Asia, peas are used whole and quickly pan-fried to preserve the color and crispyness. In France, we first shell the peas and also remove the inner skin from the pods. This […]
Potato Broccoli Salad with Chipotle Dressing
So summer has finally arrived. Summer means salads and what is a party without a vegan potato salad? Well, this one is guaranteed to make people talk and come back for seconds! Don’t say anything, just bring it and watch what happens! I must say that I have been enjoying fresh salads from our garden […]
