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Eggplant green curry

Green Eggplant Curry

In Thai restaurants you usually find yellow, red and green curry on the menu. Of all three, yellow is always the mildest one and the one that is prepared without any fish sauce in it. Red curry or Panang curry is a little more spicy but often contains fish sauce and green curry is the […]

Hazelnut spread with nuts pieces

Easy Hazelnut Chocolate Spread

Growing up in France, I had my fair share of Nutella! This smooth, rich, sweet hazelnut chocolate spread goes on crepes, bread, “biscotte” a type of brittle bread that crunches in your mouth, on apple slices, and of course, by dipping your finger straight into the jar for instant gratification! Ok, so it was not […]

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