Currently Browsing: April 2023 3 articles

Dandelion flower fritters

Dandelion Flower Fritters

Spring is the time of year when our garden has a bright display of dandelion flowers. It always reminds me of a lawn sign I saw that said ” Pardon our weeds, we are feeding the bees!” I have had dandelion tea before, but what about the flowers? Are they edible? Yes and there are […]

Vegan Pineapple fried rice

Thai Pineapple Fried Rice

Of all the vegetable fried rice dishes I have sampled over the years in the US and abroad, pineapple fried rice has to be one of my absolute favorite. I have had it in Thai, Malaysian, and Indonesian restaurants. It is totally different from Chinese fried rice. It has a beautiful golden color, an almost […]

eggless quiche

Eggless Mini Pepper Quiche

Mini eggless pepper quiche! What made me think about this? I found an old black and white photo of my grandmother and I when I was 4 years old. It brought back so many happy memories! Especially of being in the kitchen watching her lovingly concocting all kinds of delicious dishes.  The colors, flavors and […]

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